The Cattle Business Weekly
  • Extruded soybeans offer way to extend pastures for cattle producers

    Low prices for soybeans have enticed some cattle producers to turn to soybeans as a supplemental feed source this year.  It’s not a new idea. One couple who lives along the South Dakota-Nebraska border drives 250 miles to Ramona, S.D., to pick up bagged extruded soybeans. They believe the extra protein in the beans adds a lot of nutrition, helping the animals develop muscle instead of fat. 

  • How to maximize the space in your trailer
    Packing a trailer for a show can feel like a life-size version of Tetris. You have a limited amount of space with a long list of show supplies, equipment and feed that you and your livestock will need when you reach your destination. It doesn’t take a high-level engineering class to figure out how to pack your trailer, but it does take some pre-planning, time and organization.
  • Grazing Lands Biology Workshop set for Jan. 9-11
    A workshop on the ways to manage grazing lands effectively will be held Jan. 9-11, 2019, at the North Dakota State University Dickinson Research Extension Center (DREC).
  • More newborn calf tips
    Second in a two-part series on calf care in the first minutes after birth
  • Newborn calves: Do’s and don’ts
    It’s a good idea to spend some time thinking about your calving procedures. And, although most management practices related to calving are done with the best intentions, not all are helpful to the calf or the cow, says Amanda Fordyce, a technical calf consultant with Milk Products LLC
  • How to overcome the challenges of feeding on wet ground
    Just because it is November, and you still have green grass, don’t think your cattle are getting the nutrients they need as they graze. Due to the time of year and shorter days, those forages aren’t likely to be as nutrient-dense as they are in early spring or summer, and you will want to be sure to supplement your herd accordingly.
  • Feed budgeting for the winter ahead
    Whenever normal feed intakes are limited, pay special attention to ensure vitamin and mineral requirements are met. When estimating feed needs be sure to account for feed dry matter levels, storage waste and feeding waste also.
  • Utilize corn stalks for grazing
     Although the amount of residue per acre is correlated to pounds of grain produced, Taylor Grussing said the most palatable portion of residue, the husks and leaves, make up approximately 15 pounds of every bushel of corn.
  • Is ammoniated corn residue equal to medium quality grass hay?
    Ammoniation can be used to make low quality forages, like corn residue, have digestibility and protein content that is the equivalent of, or slightly better than, grass hay. 
  • Vaccinate healthy calves; wait on illness
    Brian Vander Ley, veterinarian epidemiologist at the University of Nebraska says delaying vaccination of high risk calves can have benefits. 
  • NDSU Extension offers fall checklist for cattle producers
    Fall is when beef cattle producers make many management and labor decisions, including repairing cattle-working facilities, moving cattle to fall grazing, assessing crop residue opportunities and wondering if winter feed supplies will be enough.
  • Olsen NRSP herd makes 2019 breeding decisions
    The Olsen Ranch, Harrisburg, Neb., just finished breeding to selected National Reference Sire Program (NRSP) bulls.
  • What to do when preg check doesn’t go your way
    Rule out nutritional culprits and plan for above-average breeding results next round.
  • The goal for most herds is to have a high percentage of cows wean a calf and for most of those calves to be born early in the calving season. 

  • Soybeans may be viable cattle feed option
    Soybeans can be used as a protein supplement for beef cattle, as long as the beans are a small part of the cattle’s diet.
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